New Orleans crawfish: America’s best regional food? – USA TODAY

New Orleans crawfish: America’s best regional food?
USA TODAY
SHARE 99 CONNECT 26 TWEET 2 COMMENTEMAILMORE. It’s nearly impossible to overstate the importance of the crawfish to Louisiana. Each year, over 100 million pounds of the “crawlers” are harvested, and locals consume the majority of that crustacean 

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